My Treats — Restaurant Portal

P

Pesca

Centrum, Amsterdam

My Treats Researched

Profile complete ✓

Who you are

Basic facts guests see on your profile

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Cuisine type

Sustainable fish and seafood, Dutch coastal

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💶

Price range

€€€ — mains €22–38

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✨

Vibe

Lively, buzzy. Guests select their fish at our market stand before being seated.

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🤝

Service style

Energetic, informal, guest-paced

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🕐

Opening hours

Tue–Sun, 12:00–22:30

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Your impact commitments

These feed directly into your SEERO score and guest match cards

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Local & direct sourcing

We mainly work with Dutch suppliers. Our salmon is ASC-certified Norwegian.

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🌿

Seasonal cooking

Menu updated four times per year to reflect the seasons.

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♻️

Low waste & circular

Whole-fish cooking, nose-to-tail. Compostable packaging for takeaway.

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🐟

Sustainable animal products

100% MSC-certified fish and seafood. No farmed salmon from non-certified sources.

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🤲

Social impact

Living wage for all staff. Apprenticeship programme with local culinary school.

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🥗

Plant-forward menu

Fish-led menu with seasonal vegetable sides. Limited standalone plant-based dishes.

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What you can accommodate

Shown to guests on their match card — be precise

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Dietary options supported

Vegetarian (limited), pescatarian, gluten-free on request

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Allergy handling

Shellfish: not guaranteed. Gluten: separation possible on request. Nuts: no peanuts used.

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Hard limits to disclose

No fully vegan main courses. Fish is central to our menu.

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Drinks offering

Helps match guests with specific preferences

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Alcoholic drinks

Sommelier-guided wine list, by glass or bottle. Local craft beers.

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Non-alcoholic drinks

Specialty coffee, herbal teas, 0.0% craft beer, house-made sodas

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Food Passport capabilities

What you can act on before a guest arrives

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Menu personalisation

Suggest dishes based on guest's diet and preferences

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Service tailoring

Adjust how staff interact based on guest's stated style

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Visit context awareness

Know the occasion — birthday, business, date — before they arrive

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Time-based differentiation

Offer different experiences at lunch vs dinner

134 Food Passports · Last updated today

Your audience at a glance

Values-driven guests

78%

↑ +4pp vs prev. period

2 or more sustainability priorities declared

Dietary restrictions

41%

of all guest profiles

At least one allergy or intolerance declared

Guest fit score

67%

↑ +3pp vs prev. period

Avg. match between guest values and your profile

Who your guests are

⚠️

8 guests (6%) have a life-threatening allergy — they are directed to call you before visiting.

Dietary identity

Top allergens

What your guests care about

"Do you care about the planet?"

Top sustainability priorities

How and why they visit

Reason for visiting

Service preference

Drinks preferences

Alcoholic drinks

Guests may select more than one

Non-alcoholic drinks

Guests may select more than one

Gap analysis

Guest priorities vs. your profile

67%

Overall fit

Seasonal cooking and waste reduction are your two clearest gaps to close.

📍Local sourcing

Strong match

Guest priority

74%

Your profile

High

🌱Plant-forward menu

Strong match

Guest priority

68%

Your profile

High

📅Seasonal cooking

Partial gap

Guest priority

61%

Your profile

Low

♻️Waste reduction

Partial gap

Guest priority

52%

Your profile

Low

🐄Sustainable animal products

Strong match

Guest priority

41%

Your profile

Medium

🤝Social impact

Low priority

Guest priority

29%

Your profile

Low

About this data

Food Passport profiles

134 ↑ +18 this period

Food Passports linked to Café Cress. Each profile is guest-owned and reusable across My Treats venues.

Verified profiles 112

New this period +18

Repeat visitors 47

Last response 2 hours ago

At a glance

Expectations met

83%

↑ +6pp vs prev. period

Yes + Exceeded combined

Values felt genuine

84%

↑ +4pp vs prev. period

Return & recommend

68%

↑ +5pp vs prev. period

Response rate

61%

47 of 77 guests responded

Experience

Did the evening meet expectations?

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Exceeded

19%

😊

Yes

64%

😐

Mostly

12%

😞

Not really

5%

83% positive.

Did the values feel genuine?

✅ Yes

84%

🤷 Partly

12%

🎭 Not enough

4%

84% felt values were genuinely reflected.

Food & menu

Menu ratings

🌿 Flexitarians

3.8

🥦 Vegetarians

3.6

🌱 Vegans

3.0

🐟 Pescatarians

4.1

🍽 Others

3.5

Qualitative feedback by diet

	Plenty of choice	Creative	Limited	Unclear
🌿 Flex.	62%	41%	18%	9%
🥦 Veg.	58%	39%	26%	13%
🌱 Vegans	31%	44%	38%	18%
🐟 Pesc.	70%	52%	14%	7%
🍽 Others	55%	35%	22%	11%

Did any dishes stand out?

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Menu described ingredients accurately

72%

⭐

A dish exceeded what was described

45%

🙅

Nothing stood out either way

18%

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Something wasn't as described

11%

72% confirm menu descriptions were accurate.

Intent

Would they come back or recommend?

68% will return or actively recommend you.

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More intent signals
coming soon.

Guest comments

"Really enjoyed the vegetarian sharing plates — felt like they were actually thought about, not just the token option. Staff were warm and knowledgeable."

Vegetarian 3 days ago

"Food was good but the sustainability angle felt a bit surface-level — the menu mentions local sourcing but staff couldn't tell me where the vegetables were from when I asked."

Authenticity 6 days ago

"Lovely neighbourhood spot. Honest, good quality ingredients and a genuinely relaxed vibe. Would go back for a casual lunch."

Vibe 9 days ago

"Really appreciated that the menu was clear about what was vegetarian. No guessing. Made the whole experience feel more trustworthy."

Vegetarian 14 days ago

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Post-visit survey

See how a guest experiences the post-visit feedback request after dining at Café Cress.

Opens full screen

09:41 ▲ ● ●●●

Café Cress

Based on your Food Passport

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Good fit

A few things to know before you go

!

Important — check before you visit

⚠️

Peanuts — anaphylaxis risk flagged

This kitchen cannot guarantee peanut-free preparation. Cross-contamination cannot be ruled out. Contact the restaurant directly before your visit.

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Strong matches with your preferences

🥦
Vegetarian
More than a third of our menu are vegetarian dishes
Good fit
🦜
Shellfish allergy
Kitchen can accommodate — shellfish separation is guaranteed
Safe
🌿
Local sourcing
We mainly work with Dutch suppliers, with the exception of our salmon which comes from an ASC certified Norwegian supplier
Yes
🥗
Plant-forward
Plants play a leading role in our menu — they have the primary role in most of our dishes
Yes

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Good to know

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Drinks, alcoholic

House wines, local beers

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Drinks, NA

Water, juice, soft drinks

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Vibe

Neighbourhood café, relaxed, social

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Food type

Seasonal café dishes, sharing plates

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Service style

Casual, friendly, self-paced